Tuesday, February 17, 2009

Tasty Tuesday - Oatmeal Chocolate Toffee Cookies

Oatmeal cookies with chocolate chips and toffee... yummm - need I say more?





Oatmeal Chocolate Toffee Cookies



2 1/2 Cups All-Purpose Flour (not sifted)
1 tsp Baking Soda
1 Cup (2 sticks) Unsalted Butter
1/2 Cup Sugar
1 Cup Brown Sugar
1 Egg
1 tsp Vanilla
1 Cup Toffee Chips
(such as Heath, Skor or you could chop up Heath Bars)
1 1/2 Cup Oatmeal
1 Cup Chocolate Chunks or Chips

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Sift together Baking Soda and Four in a separate bowl.

Cream together Butter and Sugars until light and fluffy.

Add Egg and Vanilla, mix until well combined.

Add Flour/Baking Soda mixture.

Add Oatmeal, mixing until dough forms.

Stir in Toffee Chips and Chocolate Chunks/Chips.

Form dough into two logs and wrap in plastic wrap.

Refrigerate 3 hours.

Preheat oven to 350.

Unwrap - slice cookies approximately 1/2" thick and place on greased parchment paper (or silpat) lined pan.

Bake 8 - 10 minutes



Posted by Liz of Pink Lemonade

Featured Weekly on Posh Mama Online Magazine

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